Sunday, July 24, 2016

Episode Nine

Portland Beer Club Podcast - Your Online Bottle Share

Episode: Nine
Hosts: Obed, Marcus, & Sean

Beers Drank: Marcus home brews - Cloudy IPA & Fruited Gose, Great Notion - Whole Melon, Barley Browns Pallet Jack, Firestone Walker DBA, Firestone Walker Rye DBA

Brewery Focus: Goose Island - Bourbon County Stout Pinot Aged, BCS Infections

Topics: Draft Pours, a proper pour, glassware, sanitation, rinsing, temp line, cleaning

Top 6 List: Oregon breweries with great food

Listen on Stitcher, iTunes, and at www.portlandbeerclubpodcast.com
Follow us on Instagram (Portland Beer Club Podcast)
Facebook (PortlandBeerClub)
Twitter (@PDXBeerClub)
We’re also on Untappd at PortlandBeerClub Podcast

Sunday, July 10, 2016

Episode Eight

Episode: Eight
Hosts: Chad, Marcus, & Sean
Beers Drank: Deschutes Abyss (2013), Stone Woot Stout (2015), Prairie Artisan Ales Snake Ape, De Garde Jose Hose
Brewery Focus: Stone
Topics: Beer Labels, Souring
Top 6 List: Rules for Brew Day 
Listen on Stitcher, iTunes, and at www.portlandbeerclubpodcast.com
Follow us on Instagram (Portland Beer Club Podcast), Facebook (/PortlandBeerClub), and Twitter (@PDXBeerClub) We’re also on Untappd at PortlandBeerClub Podcast